Perilla

Sunan Kimiyya (s): Perilla frutescens (L.) Britt.
Sunan gama gari: Aka-jiso (perilla ja), Ao-jiso (perilla kore), shukar Beefsteak, Basil na kasar Sin, Dlggae, perilla na Koriya, Nga-Mon, Perilla, Mint Perilla, Mint Purple, Purple perilla, Shiso, Wild coleus, Zisu

Likitan yayi nazarita Drugs.com. An sabunta ta ƙarshe a ranar 1 ga Nuwamba, 2022.

Bayanin asibiti

Amfani

An yi amfani da ganyen Perilla don magance yanayi iri-iri a cikin magungunan kasar Sin, a matsayin kayan ado a dafa abinci na Asiya, kuma a matsayin yiwuwar maganin guba na abinci. Abubuwan leaf sun nuna antioxidant, antiallergic, anti-inflammatory, antidepressant, GI, da dermatologic Properties. Koyaya, bayanan gwaji na asibiti sun rasa don ba da shawarar amfani da perilla ga kowace alama.

Dosing

Bayanan gwaji na asibiti sun rasa don tallafawa takamaiman shawarwarin kashi. An yi nazarin shirye-shirye daban-daban da kuma tsarin maganin a cikin gwaji na asibiti. Dubi takamaiman alamomi a sashin Amfani da Magunguna.

Contraindications

Ba a gano contraindications ba.

Ciki/Lactation

Guji amfani. Bayani game da aminci da inganci a ciki da lactation ba shi da tushe.

Mu'amala

Babu wani da aka rubuta da kyau.

Maganganun Magani

Man Perilla na iya haifar da dermatitis.

Toxicology

Babu bayanai.

Iyali na Kimiyya

• Lamiaceae (mint)

Botany

Perilla shine tsire-tsire na shekara-shekara wanda ya fito daga gabashin Asiya kuma an daidaita shi zuwa kudu maso gabashin Amurka, musamman a cikin ciyayi masu ɗanɗano da ɗanɗano. Itacen yana da shunayya mai zurfi, mai tushe murabba'i da ganye ja-ja-jaja. Ganyen suna da ƙwai, masu gashi, kuma masu ɗanɗano, tare da ruffled ko gefuna masu lanƙwasa; wasu manyan jajayen ganye suna tunawa da yanki na ɗanyen naman sa, don haka sunan gama gari “ shukar beefsteak.” Ana ɗaukar ƙananan furanni tubular akan dogayen spikes waɗanda ke fitowa daga axils na ganye tsakanin Yuli da Oktoba. Itacen yana da ƙamshi mai ƙarfi a wasu lokuta ana kwatanta shi da minty.Duk 2002,USDA 2022)

Tarihi

Ana amfani da ganyen Perilla da tsaba sosai a Asiya. A Japan, ana amfani da ganyen perilla (wanda ake kira “soyo”) azaman kayan ado a kan ɗanyen kifin kifi, yin hidima a matsayin ɗanɗano da maganin yuwuwar guba abinci. Ana bayyana iri don samar da mai da ake amfani da shi a cikin ayyukan masana'antu na kasuwanci don fenti, rini, da tawada. Busasshen ganye yana da aikace-aikace da yawa a cikin magungunan gargajiya na kasar Sin, gami da kula da yanayin numfashi (misali, asma, tari, mura), azaman antispasmodic, don haifar da gumi, don kashe tashin zuciya, da kuma rage bugun rana.

Chemistry

Ganyen Perilla yana samar da kusan kashi 0.2% na ɗanɗano mai ƙamshi mai ƙamshi wanda ya bambanta a cikin abun da ke ciki kuma ya haɗa da hydrocarbons, alcohols, aldehydes, ketones, da furan. Kwayoyin suna da ƙayyadadden abun ciki na mai kusan 40%, tare da babban rabo na fatty acids, galibi alpha-linolenic acid. Har ila yau, shuka ya ƙunshi pseudotannins da antioxidants na al'ada na dangin mint. Anthocyanin pigment, perillanin chloride, shine ke da alhakin launin ja-ja-jaja na wasu cultivars. An gano nau'ikan chemotypes daban-daban. A cikin chemotype mafi akai-akai, babban sashi shine perillaldehyde, tare da ƙananan adadin limonene, linalool, beta-caryophyllene, menthol, alpha-pinene, perillene, da elemicin. An ba da rahoton cewa oxime na perilla aldehyde (perillartin) ya fi sukari sau 2,000 zaƙi kuma ana amfani dashi azaman zaki na wucin gadi a Japan. Sauran mahadi masu yuwuwar sha'awar kasuwanci sun haɗa da citral, fili mai ƙamshi da lemun tsami; rosefurane, ana amfani dashi a cikin masana'antar turare; da sauƙi phenylpropanoids na darajar zuwa masana'antar harhada magunguna. Rosmarinic, ferulic, caffeic, da tormentic acid da luteolin, apigenin, da catechin suma an ware su daga perilla, da kuma policosanol mai tsayin sarka na sha'awar tara platelet. Babban abun ciki na myristin yana sa wasu ƙwayoyin cuta masu guba; ketones (misali, perilla ketone, isoegomaketone) da aka samu a wasu chemotypes sune pneumotoxins masu ƙarfi. chromatography na ruwa mai girma, gas, da chromatography na sirara duk an yi amfani da su don gano abubuwan da ke tattare da sinadarai.